Paper
22 April 2006 Optical detection techniques for laser sorting machines
Author Affiliations +
Abstract
In this work we summarize some of the results we obtained during our research of different physical phenomena which take place when a visible or near-infrared laser beam falls in onto a biological product, more in particular on a vegetable or on a fruit. The most important phenomena are surface reflection, selective absorption, fluorescence, absorption in the near-infrared and internal reflection. While the emphasis lays on the identification of the product type we will show that some of the demonstrated sorting principles can also be used for quality sorting: for example a determination of the ripeness of green vegetables or of the water/oil content of vegetables and fruits and a detection of the presence of the very harmful aflatoxines.
© (2006) COPYRIGHT Society of Photo-Optical Instrumentation Engineers (SPIE). Downloading of the abstract is permitted for personal use only.
W. Meulebroeck and H. Thienpont "Optical detection techniques for laser sorting machines", Proc. SPIE 6189, Optical Sensing II, 61891F (22 April 2006); https://doi.org/10.1117/12.660896
Lens.org Logo
CITATIONS
Cited by 5 scholarly publications.
Advertisement
Advertisement
RIGHTS & PERMISSIONS
Get copyright permission  Get copyright permission on Copyright Marketplace
KEYWORDS
Luminescence

Absorption

Light scattering

Reflection

Polarization

Reflectivity

Molecules

Back to Top