Paper
10 February 2011 The high-quality spectral fingerprint of glucose captured by Raman spectroscopy in non-invasive glucose measurement
Jeankun Oh, Seongmoon Cho, Hyunho Oh, Yunhee Ku, BongChu Shim, Moosub Kim, Yongju Yang, Dami Kim, Hyejin Eum, David R. Miller
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Abstract
Optical spectroscopy has the inherent advantage of directly measuring glucose levels by means of the unique nature of a spectral fingerprint for the target analyte, glucose, which is determined in the form of a calibration spectrum (a product of multivariate analysis method). The literature is replete with claims of successful in-vivo glucose measurements in terms of Clark error grid analysis. However, all of them fail to demonstrate an in vivo glucose-specific calibration spectrum. In this study we use Raman spectroscopy to capture a high quality spectral fingerprint of the glucose molecule noninvasively and demonstrate calculated correlation coefficients between a pure glucose spectrum and calibration spectra at over 0.8.
© (2011) COPYRIGHT Society of Photo-Optical Instrumentation Engineers (SPIE). Downloading of the abstract is permitted for personal use only.
Jeankun Oh, Seongmoon Cho, Hyunho Oh, Yunhee Ku, BongChu Shim, Moosub Kim, Yongju Yang, Dami Kim, Hyejin Eum, and David R. Miller "The high-quality spectral fingerprint of glucose captured by Raman spectroscopy in non-invasive glucose measurement", Proc. SPIE 7906, Optical Diagnostics and Sensing XI: Toward Point-of-Care Diagnostics; and Design and Performance Validation of Phantoms Used in Conjunction with Optical Measurement of Tissue III, 79060G (10 February 2011); https://doi.org/10.1117/12.874314
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Cited by 1 scholarly publication and 1 patent.
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KEYWORDS
Glucose

Raman spectroscopy

Calibration

Spectral calibration

Blood

In vivo imaging

In vitro testing

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